Enjoy the rich, aromatic flavour of your favourite on-the-go snack with our deliciously sweet Matcha Cookies.
Baked with golden syrup, white chocolate chips and packed with 19g of protein per serving, our Matcha Cookies are perfect for an afternoon pick-me-up or post-gym snack – and an indulgent way to get essential protein into your diet.
Plus, each crisp and golden bake is GMO-free, created with no artificial sweeteners, and a good source of fibre.
Matcha is a powder made from green tea leaves that are traditionally consumed in East Asia. Consuming matcha was popularised over 900 years ago.
The green tea plants used for matcha are grown for three to four weeks before harvest, and the stems and veins are removed during this process.
Matcha has a complex flavour profile with mellow grassy notes, natural sweetness, a touch of bitterness and an overall pleasant savoury flavouring. This taste is known as ‘umami’ which is what makes matcha so tasty.